Singapore Tatler writes about Pierre and Famille Perrin Jan 13, 2015 Article by Cheong Seow Wei in Singapore Tatler 

Occupying a 130ha expanse in the region of southern Rhône in the southeast of France is Château de Beaucastel, a name that bears a rich history traceable to the 16th century. While Beaucastel only started life as a wine estate almost four centuries later, it has advanced to gain a repute as one of the most esteemed of the region.  Behind the lauded Beaucastel wines is the Perrin family—now on to its fourth generation of leaders—with Pierre Perrin, a scientist who embarked on winemaking in 1909, setting the foundation and principles of the family business upheld till today. At its core, Beaucastel is a brand that places tradition first—traditions that are distinct, relevant and highly regarded by many who appreciate its vintages 

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