Luciano Sandrone
Valmaggiore Nebbiolo D'Alba 2013

Italy , piedmont

Red Wine | NEBBIOLO D'ALBA DOC
Each lot was vinified separately. After destemming and light crushing, must is "sealed" with CO2 for gentle warm maceration of approximately a day. Alcoholic fermentation begins about 24 - 36 hours later from native wild yeasts only.
Wine Ratings : WA 91 Points

Available in :
750ml
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Details


Grape Variety
100% Nebbiolo

Harvest
Hand Harvested

Packaging
6 bottle per carton

Closure
Natural Cork

Foil Type
Aluminium

Alcohol
13 %

Tasting Notes


Robert Parker's Wine Advocate , Monica Larner - Jun 2015

The 2013 Nebbiolo d'Alba Valmaggiore delivers many unexpected surprises. There is nothing standardized or predictable here. Instead, this fresh Nebbiolo is teaming with energy and verve that peels back with menthol layers, herbs, licorice and wild berry. Blue flowers and moist earth fill in the rear. One year of tonneaux has imparted accents of cinnamon and dark spice.